Soup Powders & Fruit Based Beverage Mix
Chemical Parameter :
- Moisture
- Total soluble solids (m/m) (on dilution on ready to use basis)
Micro Parameter :
- Aerobic plate count
- Yeast and mold
- Enterobacteriacea
- Staphylococcus aureus
- Salmonella
- Listeria monocytogenes
- Sulphite reducing clostridia
- Coli 0157
- Vibrio cholerae
