Cocoa Products And Chocolate
Chemical Parameter :
- Moisture
- Acid insoluble ash
- Solubility index (ml),
- Solubility, per cent. By weight
- Total ash
- Total milk protein, Crude fibre, Total carbohydrate, Total fat,
- Vitamin a, Vitamin d, Vitamin c, Thiamine ,Riboflavin , niacin , Pyridoxine, Folic acid, Pantothenic acid ,Vitamin b12 ,Choline, Vitamin e ,Vitamin k, Biotin
- Sodium, Potassium, Chloride, Calcium, Phosphorous, Magnesium
- Iron, Iodine, Copper, Zinc, Manganese, Selenium
Micro Parameter :
- Aerobic plate count
- Coliform
- Salmonella
- shigella
- Coli
- Staphylococcus aureas
- Yeast and mold
- Listeria monocytogene
- Bacillus cereus
- Sulphite reducing clostridia
