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Ice Lollies, Cocoa Powder, Cocoa Cake & Chocolate Liquor

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Ice Lollies, Cocoa Powder, Cocoa Cake &Chocolate Liquor

Chemical Parameter :

  • Total sugars
  • Moisture content
  • Cocoa butter by weight
  • Acid insoluble ash
  • Alkalinity of total ash
  • Crude fibre by weight
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Micro Parameter :

  • Bacterial count
  • Coliform
  • Yeast and mold count
  • coli
  • Staphylococcus aureas
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