Dehydrated Vegetables, Fruits, Grated Desiccated Coconut
Chemical Parameter :
- Moisture
- Sulphur di oxide
- Extraneous vegetable matter
- Oil content
- Total ash
- Acidity as lauric acid
- Acid insoluble ash
- Peroxidase test
Micro Parameter :
- Aerobic plate count
- Yeast and mold
- Enterobacteriacea
- Staphylococcus aureus
- Salmonella
- Listeria monocytogenes
- Sulphite reducing clostridia
- Coli 0157
- Vibrio cholerae
