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Cocoa Products And Chocolate

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Cocoa Products And Chocolate

Chemical Parameter :

  • Total fat
  • Milk fat
  • Cocoa solids
  • Milk solids
  • Acid insoluble ash
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Micro Parameter :

  • Bacterial count
  • Coliform
  • Yeast and mold count
  • coli
  • Staphylococcus aureas
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